A lifelong learner and passionate teacher at heart, Lorie Barnett is the founder of Nocklyn Blooms, a coastal flower farm in Spring Hill, Florida, where she cultivates not only blooms but a vibrant way of living, with a deep-rooted love for nature, nourishment, and education.  She has created fun, educational, farm-inspired workshops that celebrate the connection between nature and nourishment.

 

A foodie turned wellness advocate, Lorie is currently pursuing her Whole-Foods Plant-Based Nutrition certification from Cornell University. Her recent journey toward a more plant-centered lifestyle has inspired her to help others live a life of wellness and mindful connection. In addition, she has developed a children’s curriculum focused on fun, healthy, hands-on cooking, making wellness a joyful experience from a young age. 

 

Whether she’s leading fresh, farm-inspired workshops, harvesting blooms, or planning your customized celebration, Lorie’s greatest joy lies in sharing what she has learned along the way. Her work is guided by an endless curiosity and a heartfelt mission: to inspire others to live more connected with the healing nourishment that only the earth can provide.